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The questions your board exam loves to ask
800 most-asked Class 11 & 12 (+1 / +2) questions across Physics, Chemistry, Maths and Biology — each with a model answer and the exact marking-scheme points examiners reward. Revise smart, walk in calm.
BiologyClass 112 marksmedium
Respiration in Plants
What is fermentation? Distinguish between alcoholic and lactic acid fermentation.
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Fermentation is the incomplete breakdown of glucose (anaerobic respiration) that occurs without oxygen. In alcoholic fermentation, pyruvic acid is converted into ethanol and carbon dioxide (for example by yeast), which is used in brewing and baking. In lactic acid fermentation, pyruvic acid is converted into lactic acid (for example in our muscles during vigorous exercise and by Lactobacillus in curd formation). Both release only a small amount of energy.
Marking-scheme points
- ✓Fermentation: incomplete anaerobic breakdown of glucose
- ✓Alcoholic: pyruvate -> ethanol + CO2 (yeast)
- ✓Lactic acid: pyruvate -> lactic acid (muscles, Lactobacillus)
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Respiration in Plants
What is respiratory quotient (RQ)? What is its value for carbohydrates?
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The respiratory quotient (RQ) is the ratio of the volume of carbon dioxide released to the volume of oxygen consumed during respiration. RQ = volume of CO2 evolved / volume of O2 consumed. For carbohydrates, which are completely oxidised, the value of RQ is 1. For fats the RQ is less than 1 (about 0.7) and for organic acids it is greater than 1.
RQ = CO2 evolved / O2 consumed
Marking-scheme points
- ✓RQ = CO2 released / O2 consumed
- ✓Carbohydrates: RQ = 1
- ✓Fats RQ < 1 (about 0.7); organic acids RQ > 1
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Plant Growth and Development
Define growth. Name the three phases of growth in plants.
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Growth is an irreversible and permanent increase in the size, mass or number of cells of an organism or its parts. In plants, growth has three phases along the growing region: (1) the phase of meristematic (cell division) activity at the tips of roots and shoots; (2) the phase of elongation, in which cells just behind the meristem enlarge; and (3) the phase of maturation, in which the enlarged cells differentiate and attain their final form and function.
Marking-scheme points
- ✓Growth = irreversible, permanent increase in size/mass/cell number
- ✓Phases: meristematic (division), elongation, maturation
- ✓Occurs along the growing tips of root and shoot
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Plant Growth and Development
State the functions of abscisic acid (ABA) and ethylene.
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Abscisic acid (ABA) is a growth inhibitor: it promotes dormancy of seeds and buds, causes closure of stomata during water stress, and promotes abscission (shedding) of leaves and fruits; it is often called the stress hormone. Ethylene is a gaseous hormone that promotes the ripening of fruits, causes ageing and abscission of leaves and flowers, and breaks the dormancy of seeds and buds.
Marking-scheme points
- ✓ABA: stress hormone; promotes dormancy, closes stomata, abscission
- ✓Ethylene: gaseous hormone; ripens fruits
- ✓Ethylene also promotes ageing and abscission
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Plant Growth and Development
Define photoperiodism and vernalisation.
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Photoperiodism is the response of plants to the relative lengths of day and night (the photoperiod), especially with regard to flowering; on this basis plants are grouped as short-day, long-day and day-neutral plants. Vernalisation is the promotion of flowering in certain plants by exposing them to a period of low temperature (cold treatment); it prevents premature flowering and enables the plant to flower at the proper time.
Marking-scheme points
- ✓Photoperiodism: response to day/night length (affects flowering)
- ✓Plants: short-day, long-day, day-neutral
- ✓Vernalisation: promotion of flowering by cold treatment
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Digestion and Absorption
Name the parts of the human alimentary canal in sequence.
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The human alimentary canal is a continuous tube from the mouth to the anus. In sequence it consists of: the mouth (buccal cavity), pharynx, oesophagus, stomach, small intestine (duodenum, jejunum and ileum) and large intestine (caecum, colon and rectum), ending at the anus. Associated digestive glands are the salivary glands, liver and pancreas.
Marking-scheme points
- ✓Mouth -> pharynx -> oesophagus -> stomach
- ✓Small intestine (duodenum, jejunum, ileum)
- ✓Large intestine (caecum, colon, rectum) -> anus
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Digestion and Absorption
Write the dental formula of an adult human and name the four types of teeth.
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The dental formula of an adult human is 2123/2123, which represents, for one half of each jaw, 2 incisors, 1 canine, 2 premolars and 3 molars. Since this is for one half, the total number of teeth is 32. The four types of teeth are incisors (for cutting/biting), canines (for tearing), premolars and molars (for grinding and chewing). Human teeth are thecodont (fixed in sockets), diphyodont (two sets in life) and heterodont (different types).
2123/2123 (total 32 teeth)
Marking-scheme points
- ✓Dental formula = 2123/2123 (I2 C1 PM2 M3 per half jaw)
- ✓Total 32 teeth in an adult
- ✓Types: incisors, canines, premolars, molars
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Digestion and Absorption
Where does most of the absorption of digested food occur, and how is the surface adapted for it?
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Most of the absorption of digested food takes place in the small intestine, mainly the ileum. Its inner surface is highly folded and bears numerous finger-like projections called villi, and each villus has microvilli on its cells. These greatly increase the surface area for absorption. Each villus contains a network of blood capillaries and a lymph vessel (lacteal); simple sugars and amino acids pass into the blood capillaries while fatty acids and glycerol enter the lacteals.
Marking-scheme points
- ✓Absorption mainly in the small intestine (ileum)
- ✓Villi and microvilli greatly increase the surface area
- ✓Sugars/amino acids -> blood; fats -> lacteals (lymph)
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Digestion and Absorption
What is the role of bile in digestion?
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Bile is a greenish-yellow fluid secreted by the liver and stored in the gall bladder; it is released into the duodenum. Although it contains no digestive enzymes, bile salts emulsify fats, that is, they break large fat globules into tiny droplets, thereby increasing their surface area for the action of the enzyme lipase. Bile also makes the medium alkaline (neutralising the acidic food from the stomach) so that intestinal enzymes can work.
Marking-scheme points
- ✓Bile is made by the liver, stored in the gall bladder
- ✓Bile salts emulsify fats (break into small droplets)
- ✓Increases surface area for lipase; makes medium alkaline
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Breathing and Exchange of Gases
Define breathing. Name the parts of the human respiratory system in sequence.
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Breathing is the physical process of taking in oxygen-rich air (inspiration) and giving out carbon dioxide-rich air (expiration). The human respiratory system consists, in sequence, of the external nostrils, nasal cavity, pharynx, larynx, trachea (windpipe), two bronchi, bronchioles and finally the alveoli of the lungs, where the exchange of gases takes place.
Marking-scheme points
- ✓Breathing = inspiration (O2 in) and expiration (CO2 out)
- ✓Path: nostrils -> nasal cavity -> pharynx -> larynx -> trachea
- ✓Trachea -> bronchi -> bronchioles -> alveoli (site of gas exchange)
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Breathing and Exchange of Gases
How are oxygen and carbon dioxide transported in the blood?
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Oxygen is transported mainly (about 97 percent) by binding to the haemoglobin of red blood cells, forming oxyhaemoglobin; a small amount is dissolved in the plasma. Carbon dioxide is transported in three ways: mostly (about 70 percent) as bicarbonate ions in the plasma, about 20 to 25 percent bound to haemoglobin as carbaminohaemoglobin, and a small amount dissolved in the plasma.
Marking-scheme points
- ✓O2: about 97 percent as oxyhaemoglobin in RBCs
- ✓CO2: about 70 percent as bicarbonate ions in plasma
- ✓CO2 also as carbaminohaemoglobin and dissolved in plasma
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Breathing and Exchange of Gases
Define tidal volume, residual volume and vital capacity.
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Tidal volume (TV) is the volume of air breathed in or out during a normal (quiet) breath, about 500 mL. Residual volume (RV) is the volume of air that remains in the lungs even after a forceful expiration, about 1100 to 1200 mL. Vital capacity (VC) is the maximum volume of air that a person can breathe out after the deepest possible inspiration (it equals tidal volume plus inspiratory reserve volume plus expiratory reserve volume).
VC = TV + IRV + ERV
Marking-scheme points
- ✓Tidal volume: air per normal breath (about 500 mL)
- ✓Residual volume: air left after forceful expiration (about 1100-1200 mL)
- ✓Vital capacity: maximum air exhaled after deepest inhalation
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Body Fluids and Circulation
State the composition of blood and one function of each formed element.
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Blood is a fluid connective tissue made of a liquid plasma (about 55 percent) and formed elements (about 45 percent). Plasma carries dissolved nutrients, wastes, hormones and proteins. The formed elements are: red blood cells (erythrocytes), which carry oxygen using haemoglobin; white blood cells (leucocytes), which defend the body against infection (immunity); and platelets (thrombocytes), which help in the clotting of blood.
Marking-scheme points
- ✓Blood = plasma (about 55 percent) + formed elements (about 45 percent)
- ✓RBCs carry oxygen (haemoglobin); WBCs give immunity
- ✓Platelets help in blood clotting
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Body Fluids and Circulation
What is the ABO blood group system? What is the Rh factor?
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The ABO blood group system classifies human blood into four groups - A, B, AB and O - based on the presence or absence of two antigens (A and B) on the surface of red blood cells and the corresponding antibodies in the plasma. The Rh factor is another antigen (Rh antigen or D antigen) first found in rhesus monkeys; people who have it on their red cells are Rh-positive and those who lack it are Rh-negative. Blood groups must be matched before transfusion to avoid clumping (agglutination).
Marking-scheme points
- ✓ABO groups A, B, AB, O based on A and B antigens on RBCs
- ✓Rh factor: Rh (D) antigen; Rh-positive or Rh-negative
- ✓Blood must be matched before transfusion to avoid agglutination
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Body Fluids and Circulation
State two differences between an artery and a vein.
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(1) Arteries carry blood away from the heart (usually oxygenated, except the pulmonary artery), whereas veins carry blood towards the heart (usually deoxygenated, except the pulmonary vein). (2) Arteries have thick, elastic muscular walls and a narrow lumen and lack valves, whereas veins have thinner walls and a wider lumen and possess valves that prevent the backflow of blood.
Marking-scheme points
- ✓Artery: carries blood away from heart (mostly oxygenated)
- ✓Vein: carries blood to heart (mostly deoxygenated)
- ✓Arteries thick-walled, no valves; veins thin-walled, with valves
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Excretory Products and their Elimination
Define ammonotelism, ureotelism and uricotelism with an example each.
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These terms describe the main nitrogenous waste excreted by animals. Ammonotelic animals excrete ammonia, which is highly toxic and needs a lot of water (e.g. many bony fishes and aquatic amphibians). Ureotelic animals excrete urea, which is less toxic and needs less water (e.g. mammals including humans, and adult amphibians). Uricotelic animals excrete uric acid, which is least toxic and almost insoluble, needing very little water (e.g. birds, reptiles and insects).
Marking-scheme points
- ✓Ammonotelic: ammonia, very toxic, needs much water (bony fish)
- ✓Ureotelic: urea, less toxic (mammals, humans)
- ✓Uricotelic: uric acid, least toxic, little water (birds, reptiles)
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Excretory Products and their Elimination
What is haemodialysis? Why is it used?
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Haemodialysis is an artificial method of removing nitrogenous wastes such as urea from the blood using a machine (an artificial kidney) when a person's kidneys have failed. The patient's blood is passed through tubes made of a semipermeable membrane that are surrounded by a dialysing fluid; wastes diffuse out of the blood into the fluid while useful substances are retained, and the cleaned blood is returned to the body. It is used to keep patients with kidney failure alive.
Marking-scheme points
- ✓Artificial removal of wastes (urea) from blood when kidneys fail
- ✓Blood passed through semipermeable tubes in a dialysing fluid
- ✓Wastes diffuse out; cleaned blood returned to the body
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Locomotion and Movement
Name the two contractile proteins of a muscle and state what a sarcomere is.
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The two main contractile proteins of a muscle are actin (the thin filament) and myosin (the thick filament). A muscle fibre contains many myofibrils, each made of repeating units called sarcomeres. A sarcomere is the region of a myofibril between two adjacent Z-lines and is the basic functional (contractile) unit of a striated muscle; it contains an arrangement of actin and myosin filaments whose sliding produces contraction.
Marking-scheme points
- ✓Contractile proteins: actin (thin) and myosin (thick)
- ✓Sarcomere = region between two Z-lines
- ✓Sarcomere is the functional unit of a striated muscle
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Locomotion and Movement
What is a joint? Name any three types of synovial (movable) joints with examples.
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A joint is the point of contact between two or more bones (or between bone and cartilage) that allows movement or gives support. Three types of freely movable (synovial) joints are: (1) ball-and-socket joint, allowing movement in all directions, e.g. the shoulder and hip joint; (2) hinge joint, allowing movement in one plane, e.g. the elbow and knee; and (3) pivot joint, allowing rotational movement, e.g. between the atlas and axis vertebrae of the neck.
Marking-scheme points
- ✓Joint = point of contact between bones, allows movement/support
- ✓Ball-and-socket (shoulder, hip): movement in all directions
- ✓Hinge (elbow, knee): one plane; Pivot (neck): rotation
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Neural Control and Coordination
Name the three main parts of the human brain and state one function of the cerebrum, cerebellum and medulla oblongata.
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The human brain has three main parts: the forebrain, midbrain and hindbrain. The cerebrum (part of the forebrain) is the centre for thinking, memory, intelligence and voluntary actions. The cerebellum (part of the hindbrain) maintains balance and coordinates precise voluntary movements. The medulla oblongata (part of the hindbrain) controls involuntary vital activities such as heartbeat, breathing, blood pressure, swallowing and vomiting.
Marking-scheme points
- ✓Three parts: forebrain, midbrain, hindbrain
- ✓Cerebrum: thinking, memory, voluntary actions
- ✓Cerebellum: balance and coordination; Medulla: involuntary vital functions
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